This weekend was a homemade and local produce extravaganza that I thoroughly enjoyed. It all started with picking the first cucumber from my garden. It wasn’t bitter at all. Instead, it was slightly sweet with its natural cucumber flavor. I have a bunch more cucumbers that are going to be ready in the next few… Read More
Weekend Update #1: The Crawfish Bisque
May 26, 2009 By 3 Comments
May celebrates my brother’s birthday as well as his girlfriend of 9 years. To start the month of birthday celebrations, my parents held a crawfish boil for Jason and Cree. “HAPPY BIRTHDAY,” we shouted and enjoyed ourselves to the hilt, each of us going home with crawfish filled bellies and extra crawfish for our fridges… Read More
Bento: Crawfish Bisque (220)
May 26, 2009 By 3 Comments
Today’s bento is simply glorious, and I’m just immodest enough to admit to it. It’s fun to look at; it is going to be fun to eat; and I’m looking forward to it all tremendously. Let’s talk about what we see why don’t we? The first tier (pictured on the bottom) contains crawfish bisque over… Read More
Photo Friday:Crawfish Boil!
May 7, 2009 By 10 Comments
This Photo Friday is more like a photo purge (for use of a polite term). Have a great Friday everyone! I’ve commented for several days I’m going to do a post on this past weekend’s crawfish boil at my parent’s house. It’s taken me too long to get it done. You’ll see as you scroll… Read More
Bento: Boiled Crawfish (213)
May 4, 2009 By 5 Comments
Saturday and Sunday were absolutely fabulous, especially Saturday. My brother and his significant other have birthdays that both fall in May, one in the beginning and one in the end of the month. Each year, my parents bring them out to dinner or hold some sort of little family gathering for them. This year, my… Read More
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